- Accompagnements, Family Kitchen, Envolées lyriques, Missives goûteuses, Plats principaux, Gluten free, Meat
Square yam and stew of veal with mint
“PISTACHIO SAUCE” Here is one of my favorite sauces in our varied and tasty Cameroonian gastronomy.. A succulent dish made from pumpkin seeds which has a special place in my personal and gourmet pantheon. Consumed throughout Cameroon with of course several variants, the department of Noun has hoisted its ndjapché sauce, ground squash and black nightshade, in the essential dishes of the country. I offer you a simpler and pleasantly fragrant recipe. The @envoleesgourmandes touch? fresh mint. You read correctly…fresh mint, an apple mint for me. “The origin of cucurbits Human beings have been cultivating cucurbits since the night of the…
- Accompagnements, Autres gourmandises, Envolées lyriques, Légumes, Missives goûteuses, Vegetarian recipes, Gluten free
The marriage of a vegetable and a fruit in season
Le mariage d’un légume et d’un fruit de saison Je vous le dis d’emblée Je suis une romantique assumée Une fleur bleue déclarée Une sentimentale attestée Une idéaliste assurée. I like romance, same complicated Liv and Fitz (the gladiators understood) are a patent example. I like oaths that are intended for eternity The You and Me, always full of people Improbable encounters, exalted love at first sight I like mixtures, emotion at will. I like assemblies, weddings I like wedding rings, accordailles I like combinations, commitments I love weddings, assortments I like pairings, associations I like…
- Accompagnements, Envolées lyriques, Légumes, Missives goûteuses, What is that I have in my refrigerator? My closet?, Vegetarian recipes, Express Meal
Small parsnip gratin (2 versions)
What I have in my fridge? Parsnips He was there a few years without a major product. long time, it pales Relegated among the "forgotten vegetables" Who today take their revenge. Grâce à une poignée d’agriculteurs Par leur métier, passionnés Il est maintenant à son avantage. Ce légume facile à cuisiner A dans le bac du réfrigérateur Bien fière allure. Pourquoi ne pas l’associer A ce bout de fromage persillé Cette fourme d’Ambert Qui toujours me fait craquer ? Enjoy your meal. The BN Nath 28/02/2016 Small parsnip gratin (2 versions) Version 1 For 2 Preparation time :…