Very fragrant cake, with ricotta and two flours
welcome home, with us and particularly to new and new subscribers. Feel free to send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. Many of you ask me where to get my Kitchen Imprecis outside Fnac. To order it wherever you are in the world, click http://envoleesgourmandes.wixsite.com/envoleesgourmandes/livre Very fragrant cake, with ricotta and two flours Not a log I'm not a log Even less a jug I want…
- Dessert, Dietetic, The vegetable garden to the plate, Spices, Potager, Vegetarian recipes, Gluten free, Lactose free, VEGA
My Rustic Plant-Based Triple BA Sweet Potato Flour Pie
My rustic triple BA sweet potato flour pie the rustic pie, I love it. I find it elegantly simple. A tasty aestheticism. It lends itself to all flavors, both sweet and savory. We loved this splendid vegetable recipe of my own. The gourmet wedding between a beautiful dough that is both soft and crisp , made from sweet potato flour and almond powder, a nice banana and rhubarb compote, pieces of rhubarb, flavored with fresh thyme from the garden. the final touch? A tart sprinkled with baobab and sublimated by a nice pinch of pèbè *. …
- Family Kitchen, Discoveries / Tour / Travel, Dietetic, Légumes, Plats principaux, Ramadan, Go gourmands, Gluten free, Lactose free, Poultry
My chicken yassa with pomelo and homemade broth N ° 2
Hello and welcome to you, all new subscribers. welcome home, home. Click on the photos to enlarge them Do not hesitate to send me photos of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. Click on the photos to enlarge them This recipe has been running through my head for a while. I probably wouldn't have had the opportunity, let's say it clearly, the courage to share it with you if I had not seen the yassa…
- Apéritifs, Boissons, Brunch, Dietetic, Envolées lyriques, Moringa, Ramadan, Vegetarian recipes, Gluten free, Lactose free, VEGA
Mboa… Nectar / ginger juice my way 1
Hello and welcome to all new subscribers. welcome home, home. Hi Ariane ... Soul Sisters Don't hesitate to send me photos of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. At the end of the article, I tell you how to buy my kitchen imprecise as well as the details of my services (You often ask me). Dear All, Dear All, Mboa…Nectar / ginger juice my way 1 Fill the tank…
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- Antigaspi, Brunch, Desserts, Dietetic, starchy, Légumes, Vegetarian recipes, Go gourmands, Gluten free, Lactose free, VEGA
the softest vegetable cake in the world (Missolè cake, plantains and its moringa garnish)
Hello and welcome to all new subscribers. welcome home, home. Feel free to send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. At the end of the article, je vous dis comment acheter Mon Imprécis de cuisine , as well as the details of my services. Right here, I am proud to work with the plantain banana which is one of the staples of the diet in several regions of the world, dont mon Cameroun natal et que j’essaie…
- Apéritifs, Brunch, Kids Corner, Family Kitchen, Tasting, What is that I have in my refrigerator? My closet?, Gluten free, Poultry
DFC (Douala Fried Chicken) Better than KFC, my drumsticks in Gari, citron, herbs and spices
Better than KFC, my drumsticks in Gari, citron, Herbs and Spices Better than KFC, my drumsticks in Gari, citron, herbs and spices I wish a warm and grateful welcome to new subscribers(e)s You All and All, who have just joined the Envolées Gourmandes universe ... - Naidj.tguyl - Kabindmessine - Anniepocki2 ... and the others Please send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course to subscribe your loved ones here to receive recipes, photos, tips, surprises and keep you abreast of our news. Better than KFC, my drumsticks in Gari, citron, aromatics…
Duo de madeleines de manioc, Fourme d'Ambert, and many good things…
Hello all, that you've joined the universe Wings Gourmet… – Corinne – Ingrid – Annick Laure – Kadessa08 – Nkouokamarmel – Ferouse and other …. Thank you again you please talk about the blog around you. If you make a recipe, especially send it to me for sharing and valuation here I share with you, the recipe created, produced and shared during the week of taste 14 October 2019. “Taste Week ! Sharing since 1990 ... The Semaine du Goût® is the benchmark event for the transmission and education of taste…
- 1st poetry and greedy collection, topicality, Collaborations, conferences, Contributions, Missives goûteuses, Press / social / media networks, Go gourmands
Mets and Words: Meet greedy and Ticketing
GOURMET FOOD RECOMMENDATIONS MEETING WORDS From dream project, envy to achieving, how to do ? the appointment 15 September 2019 in Paris from 11h to 16h TICKETS ? LIEN https://www.weezevent.com/des-mets-et-des-mots Reserve your spot ! Tou(to)s the participants(e )s will be entitled to beautiful gifts. The 15 first registrants also have the possibility, by lottery , to win 2 meal with drink, offered by the BMK Paris Bamako grocery canteen. And that's without taking into account the other surprises that await you at the event location !!! Our books Sub-Saharan flavors (Aissatou Ndeye Mbaye blog aistoucuisine.com) Unspecified My Kitchen (Nathalie Brigaud Oum…
Order all year round your gingerbread with African flavors !!!
Hello Dear All and All, Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Thank you to all new blog subscribers. It is an honour for me , that you decide to take a small part of your precious time to appreciate the texts and the recipes of our agora. Please feel free to leave public comments and if you wish to contact me privately with questions, details about my news or my services, here are my contact details – (0033)6 09 03 37 58 – My email address: envoleesgourmandes@gmail.com An exclusive offer, …
- Collaborations, Family Kitchen, Plats principaux, Go gourmands, Special occasion, Gluten free, Poultry
greedy embrace (Baked Chicken, Fourme d'Ambert, missolè, spices 237 and other good things) !
greedy embrace (Baked Chicken, Fourme d'Ambert, missolè, spices 237 and other good things) ! Hello Dear All Are you looking for an original recipe, easy and affordable to treat your guests during these holiday season? follow the guide… vous me remercierez après Ah Ah Ah 😉 😉 😉 N’oubliez surtout pas de commander vos épices sur zesok.com Voici la composition des épices ZESOK pour poulet utilisées (Ricinodendron(Djansang), Afrostyrax(Washer), African nutmeg(PEBE), Tetrapleura tetraptera(4 rated), Herbes de Provence, White pepper, Black pepper, anise, Clove) I really have to do an article on African spices, from Cameroon in…
