- topicality, Articles, Collaborations, conferences, Contributions, Education, Interview, Masterclass, video
Live Linkedin : Culinary marketing, find out more …
Bonjour, I had the honor of being invited to a Linkedin live organized by Adjmal ADJASSA, Business development consultant and trainer. I'll share the video with you. Good viewing… Don't hesitate to get back to me, to ask questions if you wish to have details or find out more about my support and services. envoleesgourmandes@gmail.com +33609033758. Nathalie Brigaud Oum.
- Accompagnements, topicality, Antigaspi, Apéritifs, Herbs / Condiments, Articles, Boissons, Bakery, Brunch, Dietetic, Menus, Lactose free, VEGA
The Veganuary : 7 Reasons to adopt it
Veganuary : 7 Reasons to adopt it Accuracy : Challenge resources are exclusively, from the 08 January, reserved for people subscribed to my newsletter or the lyrical and gourmet blog. There is still time to do it and above all, validate the link received and remove Envolées Gourmandes Nath from unwanted users. Thank you. Read the message carefully in PS, at the end of the article. https://www.envoleesgourmandes.com/contact/ (Be part of the EG club) At the start of the year, many people are looking to make positive lifestyle changes, whether for health reasons, ethics or sustainability. As a Chef sensitive to sustainable development, I offer…
My Nététou/ Soumbara/ Dawadawa mustard with mango…
This shortage could be an opportunity for neighboring African countries in the Sahelian zone.. The opportunity for the fifteen of them (in which the plant is found in greater or lesser quantity), to highlight the néré, this plant that many consider magical, of which nothing is lost, transforms and whose fermented seed is often called "African mustard"
- topicality, Antigaspi, Herbs / Condiments, Articles, The vegetable garden to the plate, Légumes, Plats principaux, What is that I have in my refrigerator? My closet?, Gluten free, Lactose free, Meat
Consolation (Lamb Suya mix, Lamb Suya mix)
Lamb Suya mix (Lamb Suya mix) Hello and welcome to all new subscribers. welcome home, home. Feel free to send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. Lamb Suya mix, February, Lamb Suya mix. Lamb Suya mix…
- Accompagnements, topicality, Antigaspi, Apéritifs, Herbs / Condiments, Bakery, Cereals, Family Kitchen, Desserts, Pastry, Plats principaux, Lactose free, VEGA
Donuts and Beans. Proposition 1 (Lean haricots)
Donuts and Beans. Express Proposition1 (Lean haricots) Street kitchens (returned in abundance in the houses) in Africa are perennial. Those of Cameroon are in line with these abundant and succulent dishes which have made it possible to raise entire families because a mother ( more rarely, a Pope), held its end of the sidewalk for years to feed passers-by and subscriber families. My paternal grandmother (Mother Sombo), sold most of his life, which was long, by BHB (Donuts-Beans-Porridge), in a kind of hut with benches and tables for the greatest pleasure of its customers. I offer you a recipe that is therefore in the DNA…
- topicality, workshops, Online workshops, conferences, Course, Online course, Family Kitchen, Education, Interview, Masterclass, Not rated, video
Free masterclass n ° 1 : How to stimulate creativity in the kitchen ?
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A book…
Hello to you who have just arrived in our lyrical and gourmet house. A special hello to Rachel, Rachelle, Marème (these regulars, always encouraging) and Émilie who joins us… Well done to Marème @ maremita7 on Instagram for getting her “professional cook title”. The inhabitants and businesses of the North of France, will be able to use his services as a Chef at home, from October. To book your appointments, contact her now for balanced and original meals… Rachel @rachoubijoux on Instagram is one of those beautiful souls that you are happy to find on your way. Us…
Radio. My visit to The Taste of the World on RFI, thanks Clemence
(The taste of Cameroon by Nathalie Brigaud Ngoum) Hello everyone, I welcome new subscribers to this blog. You are at home here ! Thanks for making me, to trust us. As you can see, I'm talking about the oldest, we made improvements (we continue) to our blog to serve you better and make your user experience even more pleasant. We will have time to talk about it again. On this fathers day, I would like to share with you my recent visit to RFI (Radio France Internationale). Indeed, the 15 May, I had the happiness and the honor…
- topicality, Antigaspi, Apéritifs, Herbs / Condiments, Online workshops, Kids Corner, Online course, Family Kitchen, Desserts, Dietetic, The vegetable garden to the plate, Envolées lyriques, What is that I have in my refrigerator? My closet?, Vegetarian recipes, Go gourmands, Gluten free, Lactose free, VEGA
Workshops / Courses / Training / Pastry / Cooking: Antigaspi !!!
Workshops / Courses / Training / Pastry / Cooking: Antigaspi !!! VEGETAL (a choice) AND GLUTEN FREE, LYRIQUE ET GOURMAND Savory and sweet Concoct yourself a nice family lunch without food waste Introduction to gluten-free African flour in pastry making (savory and sweet recipes) - Turmeric blinis, salmon fillets with hibiscus and / or glazed vegetables) on its homemade seasoning (farine de teff) - Mboa (Seasonal citrus ginger drink) - Vegetable cookies flavored with ginger pulp (rice flour) - Writings… - Surprises… Saturday 30/01/2021 (10h- 12h30) Program followed and techniques used during this workshop * Definition of the words used * The choice of products * Their…
- topicality, workshops, Online workshops, Cereals, Kids Corner, Online course, Family Kitchen, Envolées lyriques, Moringa, Plats principaux, Vegetarian recipes, Express Meal, Gluten free, Lactose free, VEGA
Workshops / Courses / Training / Cooking / Pastry: Of the season !!!
Workshops / Courses / Training / Pastry / Cooking: Of the season !!! VEGETABLE AND GLUTEN FREE, LYRIQUE ET GOURMAND Savory and sweet Concoct yourself a nice family dinner with seasonal products and gluten-free African flours Introduction to gluten-free African flours in pastry making (savory and sweet recipes) – Breadsticks with spices and seeds (millet flour) – Oh, the beautiful velvety ! (squash, green banana, parsnip or taro, and many good things including moringa gari balls) – Rustic Crispy Fruit Pie (millet flour) – Writings… – Surprise… Saturday 30/01/21 17h30 / 20h30 Program followed and techniques used during this workshop * Definition of the words used * The…