Very fragrant cake, with ricotta and two flours
welcome home, with us and particularly to new and new subscribers. Feel free to send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. Many of you ask me where to get my Kitchen Imprecis outside Fnac. To order it wherever you are in the world, click http://envoleesgourmandes.wixsite.com/envoleesgourmandes/livre Very fragrant cake, with ricotta and two flours Not a log I'm not a log Even less a jug I want…
Order all year round your gingerbread with African flavors !!!
Hello Dear All and All, Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Happy Holidays !!! Thank you to all new blog subscribers. It is an honour for me , that you decide to take a small part of your precious time to appreciate the texts and the recipes of our agora. Please feel free to leave public comments and if you wish to contact me privately with questions, details about my news or my services, here are my contact details – (0033)6 09 03 37 58 – My email address: envoleesgourmandes@gmail.com An exclusive offer, …
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Great tasty pizza sweet potato Mini Caprice
Hello Dear All and All, Welcome to those who join us. Again, thank you to you who do me the honor to subscribe to the lyrical and delicious blog, our common home. I post a little less content these last months for a reason important to me, for an ambition that is close to my heart and that I can't wait to share with you. Pending further details on this project, I participate in the Caprice des Dieux Contest, the opportunity to finally unveil one of my many versions of sweet potato pizza. Great tasty pizza sweet potato Mini Caprice…
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plantain cups with many good things / Recipes 4 mains…
Hello Dear All and All, plantain cups with many good things / Recipe 4 mains… My recipe for plantain cups had a lot of success on Facebook a few days ago Muandj'a moto in his missolè cup https://m.facebook.com/story.php?story_fbid=570646443288184&id=100010284996004 Viande de bœuf dans sa coupelle de banane plantain et laurier du jardin. Recette réalisée avec Caline Biyong Dumas. https://m.facebook.com/story.php?story_fbid=571527589866736&id=100010284996004 Voici d’autres versions de ces délices réalisées avec Caline Elle s’appelle Caline DUMAS NGO BIYONG (toute de blanc vêtue 😉 ) Elle s’est lancée dans le coaching minceur online de groupe, afin d’aider des personnes à manger équilibré, avec une activité sportive…
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(When the Wouri meeting Auvergne)Small pizzas plantain Fourme d'Ambert and fresh figs
This recipe is for you , you all, from here and elsewhere, on Facebook, have voted to raise our plantain banana pizza at one of the 3 first winners of seats challence #3 of Kweezine.com, Merci et encore Merci.. Une pensée spéciale adressée aussi à tous les participants au 1er atelier Envolées Gourmandes consacré aux variations créatives autour de la banane plantain: Laurence, Valérie, Sandrine, Mélanie, Ado, Edwige et Stéphanie. Un coucou à mes nouveaux camarades, tous passionnés de cuisine et de beaucoup d’autres choses que je ne vous dévoilerai pas ici 🙂 Alors, Géraldine, Anne, Clotilde, Élena, Élise, Vincent, Boris, Julien, Ludovic, Émmanuel et Guillaume,…
- Autres gourmandises, Kids Corner, Desserts, Envolées lyriques, Missives goûteuses, Vegetarian recipes, Gluten free
Not a log…
I extend my best wishes for the year 2016 to the entire sales force and support functions of a large group who will recognize. Much to the Dve West as a whole with a particular thought, tendre et émue pour l’équipe du Val d’Oise 🙂 Pas une bûche Je ne suis pas une bûche Encore moins une cruche Je veux tout simplement me parer De mes habits de lumière Pour prolonger Certes, avec moins de fièvre La magie des fêtes passées. Non pas une bûche… Nath BN Le 11/01/2016 22h28 Pas une bûche Pour 6 to 8 pieces of cake…
