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(When the Wouri meeting Auvergne)Small pizzas plantain Fourme d'Ambert and fresh figs
This recipe is for you , you all, from here and elsewhere, on Facebook, have voted to raise our plantain banana pizza at one of the 3 first winners of seats challence #3 of Kweezine.com, Merci et encore Merci.. Une pensée spéciale adressée aussi à tous les participants au 1er atelier Envolées Gourmandes consacré aux variations créatives autour de la banane plantain: Laurence, Valérie, Sandrine, Mélanie, Ado, Edwige et Stéphanie. Un coucou à mes nouveaux camarades, tous passionnés de cuisine et de beaucoup d’autres choses que je ne vous dévoilerai pas ici 🙂 Alors, Géraldine, Anne, Clotilde, Élena, Élise, Vincent, Boris, Julien, Ludovic, Émmanuel et Guillaume,…
Five shades of purple ...
Five shades of purple ... You want fifty shades of gray ? Then read the book, the famous manuscript ... Or look up Skyward a December day Sweatshirt, foggy...sometimes rainy I invite you to taste quality vegetables I invite you to prefer these five shades of purple To enjoy on your plate This magnificent recipe All these elegant and refined shades Made of delicacy and serenity Fine and velvety Flavors and taste guaranteed ! Bon appetit 06 and 09/12/2015 Nath BN Five shades of purple For 4 to 8 Preparation time :…
Vegetables and oven-roasted figs with their mayonnaise
Vegetables and oven-roasted figs with their mayonnaise Resource baking are endless. I propose today the first recipe in a long line of baked delicacies made. The pleasures may vary as products, seasons, de l’imagination, and what is available at the time of cooking. The principle is always the same, time or long cooking depends in the case of & rsquo; species, lot of variety of vegetables or fruit. Au final, for this quick and healthy cooking, should be washed, peel, slash, cut, season and the oven does the rest. C’est un mode de cuisson parfait…