Express Meal,  Meat

Beef chopped mint

Beef chopped mint

Boeuf- mint-garlic broth vegetables semolina
Beef chopped mint

Hello everyone,

How in less than 10 minutes chrono, concoct an entry, A support (Tagliatelle with zucchini) and a fragrant and tasty meat ? Here's how, Quick !

The 3 revenue should be performed concomitantly, simultaneously.

If not, it will take 15 minutes for the menu instead of 8.

For 2 to 4 people

Preparation : 2 minutes

Baking : 5 minutes

What you need

– 200 g minced beef

– 1 tablespoon of rapeseed oil

– 1 vegetable stock

- Pepper

– 1 teaspoon granulated garlic

- Of peppermint (this recipe, one fresh from the garden)

 

Preparation of the recipe

- In a saucepan or skillet, put 1 tablespoon of rapeseed oil and fry together, the meat, the granulated garlic, vegetable broth and pepper crumbled during 5 minutes.

- Out of the fire, mix in the preparation of chopped mint leaves.

- Dresser and add 1 tablespoon oil & rsquo; olive and garnish with mint leaves

 

Boeuf- mint-garlic broth vegetables semolina
Beef chopped mint

 

 

Boeuf- mint-garlic broth vegetables semolina
Beef chopped mint

 

 

 

 

 

 

 

Tips / advice / variants

* Mint can be replaced here by parsley. But you will not have to mouth the same intoxicating scent…

* The olive oil can be used instead of that of rapeseed

Boeuf- mint-garlic broth vegetables semolina
Beef chopped mint

 

Boeuf- mint-garlic broth vegetables semolina
Beef chopped mint

 

 

 

 

 

 

 

 

 

 

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