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Like a vanilla chicken blanquette and other tastes of the sun
Hello and welcome to all new subscribers. A special greeting to Ayéma who will recognize himself… welcome home, home. Feel free to send me pictures of your achievements, to leave comments on the blog, to ask me questions and of course your loved Subscribe here to receive, recettes, photos, tips, surprises and keep you abreast of our news. Many of you ask me where to get my Kitchen Imprecis outside of Fnac. To order it wherever you are in the world, click http://envoleesgourmandes.wixsite.com/envoleesgourmandes/livre Merci Like a Blanquette of chicken with vanilla and other flavors…
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WEBINAR: Gastronomy and digital
REPLAY Watch Webinar on Facebook by Zoom https://fb.watch/1PwodPsXJF/ Hello, Honored to be invited to discuss a subject close to my heart, Gastronomy and digital The link to register for the webinar https://bit.ly/3210RYh The interview will be available on our different networks. Thank you Here is the press release from OODGE , a website edited by Softconcept Africa in green. “Dear African Caribbean Chiefs OODGE, the guide to Afro-Caribbean restaurants and gastronomy, organizes this Tuesday November 17th 2020, a webinar for afro-caribbean food and beverage professionals. Duration : 1h00 This webinar entitled "The Chefs Meet the Chef" –…