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My grilled Gari couscous with vegetables and tomato sauce
Hello all, Bienvenu.e.s in our blog lyrical and delicious. Thank you for your incredible support here and on social networks. đ Voici la premiĂšre de mes recettes rĂ©alisĂ©es dans le cadre dâun reportage sur les couscous subsahariens. Merci Ă AJ+francais, Ămma PAOLI and Yasmina Bennani who gave me the opportunity to share my passion for the culinary treasures of Africa in general and Cameroon in particular. Ma partie de cette vidĂ©o (elle cartonne,merci đ ;-). La visionner plus bas) a Ă©tĂ© tournĂ©e chez Cooking city, a Parisian space suitable for all your culinary workshops. On y retrouve aussi AĂŻssatou Mbaye d’Aistou cuisine, le Chef Anto, Youssouf Sokhna…
Food Reporter
Hello everyone, Food Reporter, height of several thousand members, is a social network for sharing photos our dining experiences at home or at the restaurant. I registered last night and I am pleased to inform you that a dish of my creation is the one this morning: "Your flat “Cassolette de Potimarron, tomato and turkey with lavender” has been selected in the list of “Take a” du site internet Food Reporter. » On foodreporter.fr, Cassolette lire au lieu de Casolette. Thanks http://www.foodreporter.fr http://www.foodreporter.fr/plat/cassolette-de-potimarron-tomate-et-dinde-a-la-lavande/1067537
Cassolettes de Potimarron, tomato and turkey with lavender
MERRY CHRISTMAS Happy Holidays !!! Ă toutes les familles et Ă la nĂŽtre rĂ©unie chez Tata Isa đ đ đ đ Cassolettes de potimarron, tomato and turkey Lavender Pretty fragrant plant… This recipe is a straightforward tribute that I pay to Annie-Colette, ma sĆur Mon amie de cĆur. Elle mâa fait dĂ©couvrir Il y a prĂšs de 6 annĂ©es dĂ©jĂ , grand souvenir Lâutilisation dans la cuisine, Ă bĂ©nir De la jolie plante odorante quâest la lavande. Jâavais chez elle dĂ©gustĂ© Un poulet Ă tomber Finement assaisonnĂ© Et au barbecue grillĂ©. Sa volaille sentait bon la lavande, le citron et la…
- Accompagnements, Around ..., The vegetable garden to the plate, Envolées lyriques, Vegetarian recipes
Mashed pumpkin (color on my plate)
Mashed pumpkin (color on my plate) Color on my plate Good evening, Brr .... It rained all day !!! Yes, the day has painfully dragged Its great gray coat And its sad news to tears. I need smoothness and color I need smoothness and flavor I need gluttony and happiness. I need to cuddle My hungry taste buds And make my tired pupils glow You too ? So, here is a simple and lively recipe which features an uninhibited squash a beautiful pumpkin which has lent itself to the game of…
Lasagna with grilled vegetables for a young man
Lasagna with grilled vegetables for a young man The lasagna is a consistent and complete dish consisting of successive layers of pasta, de sauces, Meat, vegetables or other compositions. Lasagna recipes abound, the best known, Bolognese, hails from the city of Bologna in Italy. Nowadays, the cookers, everywhere in the world, amateurs or not give free rein to their imagination. Thus are offered lasagne fish, sheep,in & rsquo; lamb, the poultry, aux fruits de mer etc⊠Il yâa trois semaines, the 29 October, Valentin, un trĂšs jeune jeune lecteur…
Vegetables and oven-roasted figs with their mayonnaise
Vegetables and oven-roasted figs with their mayonnaise Resource baking are endless. I propose today the first recipe in a long line of baked delicacies made. The pleasures may vary as products, seasons, de l’imagination, and what is available at the time of cooking. The principle is always the same, time or long cooking depends in the case of & rsquo; species, lot of variety of vegetables or fruit. Au final, for this quick and healthy cooking, should be washed, peel, slash, cut, season and the oven does the rest. Câest un mode de cuisson parfait…